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a nootropic herb.
memory enhancement, anxiolytic, tranquilizing, antidepressant, anti-stress, neuroprotective, anti-inflammatory, antioxidant, analgesic, sedative, anticonvulsant, and Alzheimer's disease-reversing effects confirmed.
shankhpushpi is a perennial herb, the flowers are blue, pink or white.
found in india but can be found in the sahara desert; grows in sandy, rocky areas.
edible parts: leaves, flowers, stem, roots, seeds and ashes.
very good for brain development of growing children.
has been used for improving memory and cognitive function, reducing stress and anxiety, and to treat conditions such as insomnia and diabetes.
It is widely used to improve cognitive function, reduce stress, manage anxiety, and for its neuroprotective, anti-inflammatory, and antioxidant properties.
it possesses neuroprotective, anxiolytic, anticonvulsant, antidepressant, and sedative properties. It is also used in managing hypertension and hyperlipidemia.
can prevent cognitive decline or dementia. appeared to improve long-term memory as measured by auditory delayed, visual delayed, auditory recognition, and visual recognition tests.
reduces biological markers of Alzheimer’s disease and decreases oxidative stress.
Plant information is for educational purposes only.