Skip to main content

MyFloralVault

Library
Jicama

About Jicama

Jicama, also known as Mexican Turnip or Yam Bean, is a unique tuberous root vegetable native to Mexico and Central America. Valued for its crunchy texture and sweet flavor, it is a popular ingredient in salads and snacks, making it a favorite among gardeners looking to grow something different.

Grown by the community

Scientific NamePachyrhizus Erosus
FamilyFabaceae
Views0
Likes0

Found in Apothecary

Digestive Health · digestive aid, weight management

View medicinal uses

Care Guide

Watering, light, soil, and more

View care guide

Related Plants

Plant information is for educational purposes only.