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Oca

Adam Peterson · CC-BY-SA-3.0

About Oca

Oxalis tuberosa, commonly known as Oca or New Zealand Yam, is a unique tuberous plant valued for its edible tubers. Native to the Andes, it thrives in well-drained soil and full sun, making it a favorite among gardeners seeking to grow unusual vegetables.

Scientific NameOxalis Tuberosa
GenusOxalis
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Care Guide

Watering, light, soil, and more

View care guide

Related Plants

Plant information is for educational purposes only.